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Dining Room and Banquet Management Anthony J. Strianese[and] Pamela P. Strianese.

By: Material type: TextTextPublication details: New York Thomson 2008.Edition: 3rd edISBN:
  • 978-14-1805-369-7
Subject(s): DDC classification:
  • 647.95 22 S 916
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books SEACOM MANAGEMENT COLLEGE Reference 647.95 22 S 916 (Browse shelf(Opens below)) Available M-980
Books Books SEACOM MANAGEMENT COLLEGE 647.95 22 S 916 (Browse shelf(Opens below)) 1 Available M-981
Books Books SEACOM MANAGEMENT COLLEGE 647.95 22 S 916 (Browse shelf(Opens below)) 2 Available M-982
Books Books SEACOM MANAGEMENT COLLEGE 647.95 22 S 916 (Browse shelf(Opens below)) 3 Available M-983
Books Books SEACOM MANAGEMENT COLLEGE 647.95 22 S 916 (Browse shelf(Opens below)) 4 Available M-984

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