Hotel, Lodging, Restaurant and Resort Management : A service quality perspective Percy K Singh
Material type:
TextPublication details: New Delhi Kanishka Publishers 2007ISBN: - 978-81-7391-824-7
- 647.94 S 617
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
|
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SEACOM MANAGEMENT COLLEGE Reference | 647.94 S 617 (Browse shelf(Opens below)) | Available | M-1151 |
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